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Parmacotto

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Parmacotto

Dry Cured Pork Jowl, "Guanciale", 1.3-3 lb.

$59.00
Parmacotto

Pistachio Mortadella - 10 lb

$99.00
Parmacotto

Prosciutto Cotto "Cooked Ham" - 10 lb

$119.00