Parmiggiano Regiano Montagna 7 oz
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Shipping Information And Price
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Description
Crafted exclusively in Italy’s mountain regions, this Parmigiano Reggiano Montagna is a true expression of terroir and tradition. Made with 100% mountain-sourced milk and aged for a minimum of 12 months in high-altitude air, it earns the prestigious "di Montagna" designation. The result? A cheese with a richer, more complex flavor and a crumbly, melt-in-your-mouth texture.
Perfect for grating over pasta, shaving onto salads, or enjoying in chunks with a drizzle of honey or balsamic vinegar.
Imported from Italy. Vacuum-sealed for freshness.